Sunday, January 30, 2011

Spinach Egg Sausage Muffins

These are so great for the quick morning breakfast! Make the night before, pull them out in the the morning and heat them in the oven while kids are getting ready for school. You can alter ingredients based on your family preference.

Spinach Egg Sausage Muffins

8 eggs
Breakfast sausage cooked and chopped
cheese (optional)
salt and pepper to taste
About a cup of spinach leaves chopped
Top with Shredded Parmesan

Spray muffin pan with non stick spray
Mix all ingredients together and take about a ladle of mix and pour it each muffin cup about 1/2 to 3/4 full.
Bake 375 for 30-40 minutes until Egg is done.

You can also make mini muffins which are yummy too, their just uh smaller bite sized muffins.

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